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Brinkman Charcoal Grill

Summer is practically here and that means it’s time to get out of the house and do some barbequing outdoors. Unless of course you don’t have a way of grilling, and if that’s the case you may want to consider investing in a Brinkman charcoal grill.

For 30 years, the Brinkman company has been known for its sporting goods and outdoor cooking equipment. So it’s really no surprise that their grills are so popular. They offer a wide selection of grills from the Smoke N’ Pit King to the Smoke N’ Pit King Deluxe.

Brinkman Smoke N’ Pit King Charcoal Grill

The Smoke N’ Pit King can cook up to 25 lbs. of grilled or smoked meat. It has a side air vent and smokestack damper, which allows for even temperature and smoke control. There is also a handy storage rack and wooden handles for easier carrying.

Brinkman Cook N’ Cajun DS-30 Charcoal Grill

The Cook N’ Cajun DS-30 has more than 600 sq inches of total cooking space. There’s over 400 of primary and over 180 of secondary space. There is also an adjustable charcoaling tray; chrome plated warming rack and a large side table to hold cooking utensils and other grilling essentials.

Brinkman Go-Anywhere Portable Charcoal Grill

The Go-Anywhere Portable can cook up to 15 lbs. of grilled meat. It has a chrome-plated steel grill for less wear and tear and wooden handles so you can carry it almost anywhere. 

 Brinkman Smoke N’ Pitmaster Deluxe Charcoal Grill

The Smoke N’ Pitmaster Deluxe can handle over 100 lbs. of grilled or smoked meat. It has a firebox that is perfect for barbequing small amounts of meat as well as an adjustable side air vent and smokestack damper for even temperature and smoke control. There is also a front shelf for tools and other cooking essentials and a storage rack.

Brinkman Smoke N’ Pit King Deluxe Charcoal Grill

The Smoke N’ Pit King Deluxe is the big boy of them all from the Brinkman Charcoal Grill collection. The deluxe has a large firebox, removable ash pan, a smoker box with 12 cooking levels, two cooking grills, 6 skewers, 4 hanging rods, removable rib rack, a marinade pan, adjustable side air vent and smokestack damper for even control of heat and smoke, temperature gauge, large fold-down shelf and bottom storage tray that can hold your cooking tools.

Now who could say no to that?